Sunday, May 9
From the mouths of babes. . .
Saturday, May 8
Butternut squash, sausage and sage over polenta
Anyhow, this morning we went to the farmer's market and I thought I would try some sausage from one of the local farms and use it for dinner tonight. I paged through some of my cookbooks and found a recipe to draw some inspiration. I tend to get bored of using the same recipes and need to try new things so I flipped through a new Italian cookbook that I have, "La Mia Cucina Toscana" by Pino Luongo. I have not tried any recipes yet as they are a bit involved but I probably will do so soon after my attempt today. I based my dish for the most part on his recipe for Pappardelle with roasted butternut squash, crumbled sweet sausage and sage. Pappardelle is a kind of pasta by the way. I decided to use polenta instead and changed the sauce a bit as well. Both Ken and I agreed that the result was pretty tasty. I also used some of the lettuce I bought at the market to make a great salad to go with it along with a yummy vinaigrette based on one of Rachael Ray's recipes. Try it and see what you think!
Butternut squash, sausage and sage over polenta
3-4 cups butternut squash cut into 3/4" pieces
4 tbsp olive oil
3 cloves garlic, chopped
2 bay leaves
1 tbsp brown sugar
4 sage leaves
salt
pepper
1 lb sausage (I used spicy but the original recipe called for sweet)
1/2 c. dry white wine
2 tbsp butter
2 tbsp flour
1 1/2 c. milk
1/4 c. grated parmesan cheese
1 c. polenta
Preheat oven to 250 degrees. Mix squash, olive oil, sugar, bay leaves, sage together in a medium bowl. Salt and pepper to taste. Place squash on a rimmed cookie sheet and bake for 40-50 minutes or until soft.
Brown sausage over medium heat. Drain fat then add wine and let it evaporate, about 3-4 minutes.
Boil 3 cups water. Lightly salt the water. Add polenta slowly while stirring constantly with a whisk until it resembles a creamy porridge. Add 2-3 tbsp parmesan cheese if desired.
In another pan, melt butter over medium low heat. Add flour and mix together to make a paste. Cook about 1 minute. Add milk slowly so that you don't get lumps. Salt and pepper to taste. Add parmesan cheese. Once squash is finished, remove bay leaves, then puree about 1 cup in food processor or blender. Add about 1/2 c. or more water to make puree smooth. Add puree to the bechemel (white) sauce. Mix remaining squash with sausage.
I served the sausage and squash over the polenta and spooned the sauce over top. Yummers!
Thursday, May 6
Bedrest continues
I have been avoiding going up/down stairs as much as possible so recent pictures will follow soon. I know I am guilty of sparse posting at best, but I keep trying to get back into it. Honestly, at the end of the day when the boys go to bed, the only thing I want to do is collapse on the couch! Not that I think much will change once the newbie arrives. At least I won't be so uncomfortable though!
The boys are looking forward to meeting the "baby in the belly." Joe even tells the baby "You stay in there baby brother!" when we pray for the baby to wait a little longer to arrive. It is really cute. Can't wait to meet the little guy!
Tuesday, March 2
Fingerpainting Fun

Let the fingerpainting begin!

Joe making a masterpiece

Look at me! I love being this messy!
Hmm, I think I will smear the paint all over my face and then try to eat it!
Kisses for Mommy!
Sunday, February 28
Ski Trip 2010

Joe and Daddy are all suited up and ready to go!

Coming down the beginner slope

Look Mommy--I am skiing by myself!!

Tom is ready to hit the slopes too. . .not yet little Thomas! Next year!
Thomas was all ready to go with Daddy down the hill in the backpack but then he lost a glove and started crying. Maybe next time!
Saturday, February 6
Happy 1st Birthday Thomas!
Our birthday boy was not feeling well so he was a bit cranky but he still managed to enjoy the homemade chocolate cake that Mommy made for him!
The crew chows down their dinner.
Look at my yummy Winnie the Pooh cake!
I LOVE chocolate cake!
The hit of the day was the "Cars" sofa, a gift from Mamama and Pop
Saturday, October 31
Happy HooHooHooHoolloween!

Pooh bear bumblebee and Tigger show off their pumpkins

Pooh and friends in front of our house

We're ready to go to the party!

Shake it, Piglet!

Joe had to try on Daddy's costume and ran around the house with this for quite a while!